HORS D'OEUVRES

$4-$8 PER PERSON

HOT APPETIZERS 

 

SPICY LOBSTER SPRING ROLL

Sambal, cilantro, cream cheese 

MUSSELS SAMBUCA  

Leek, bacon, cream  
 

BUTTERNUT SAGE RAVIOLI  

di Saronno Amaretti Cookies Crumb, brown butter 

 

LAMB ALBONDIGAS  

Lamb meat ball, adobo, peach, cotijas 

 

MINI WILD MUSHROOM TARTLET  

Rosemary, smoked onion, Chevre 

 

MINI CRAB CAKES  

Fresh Dungeness crab, celeriac remoulade 

 

PROSCIUTTO, TOMATO AND OLIVE BRUSCHETTA  
  

POTATO-AND-MOZZARELLA CROQUETTES 

Romesco sauce  

 

MINI SPANAKOPITA  

spinach, cheeses, crispy pastry  

 

MINI TWICE BAKED POTATO 

 

COLD APPETIZERS   

 

SUMMER VEGETABLE ISRAELI COUSCOUS CUPS 

Grilled corn, heirloom tomatoes, zucchini, radicchio, green sesame vinaigrette.  

 

FRESH PEACH CROSTINI   

Crispy Prosciutto, Basil, Burrata 

 

CEVICHE MARTINI’S  

Fresh fish, lime, cilantro, blue corn chip, avocado 

 

SMOKED SALMON DEVILED EGG 

Caper, lemon supreme, radish    

 

CURRY DEVILED EGGS 

Mango Pico, Micro cilantro 

 
SMOKED SALMON BITES  

English cucumber, fresh dill cream cheese, salmon roe  

 

TUSCAN GAZPACHO MARTINI     

Heirloom Tomato, cucumber, tarragon  

 

MELLON BALLS WRAPPED WITH PROSCIUTTO 

MEAT ECCENTRIC APPETIZERS   

 

BEEF WELLINGTON BITES  

Wild mushroom, puff pastry, demiglace 

 
MINI KOREAN BBQ SKEWERS  

Emerald sauce 

 

BURRATA AND STEAK CROSTINI  

Chimichurri sauce  

 

DUCK CONFIT TACOS  

Nectarine salsa, cojita cheese, micro cilantro 

 

BUTTERMIK FRIED CHICKEN BITES  

Hot honey

 

LOADED SWEET POTATO SKINS  

Crispy pancetta, Parmesan Reggiano, chive    

 

CHICKEN THAI MEATBALLS IN PEANUT SAUCE